nicola tallarico
estate management|personal chef
los angeles
about me...
Born and raised in Los Angeles, I’ve always had a deep connection to food—but it was studying abroad in Rome and attending Parson's School of Design in New York City that truly expanded my passion for hospitality, design and service.
After nearly two decades in New York working in the food and hospitality industry, I returned to Los Angeles to be closer to family. Since then, I’ve grown my work beyond the kitchen, offering a full spectrum of private household services—from estate management and vendor coordination to personal chef services and curated grocery sourcing.
Today, I specialize in managing the day-to-day needs of private homes, blending culinary expertise with thoughtful household oversight to create seamless, elevated living experiences for families across Los Angeles.
Please refer to my services page to see all that I do!